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Baked eggplant with yogurt

Baked eggplant with yogurt

In this delicious dish, grilled slices of eggplant and zucchini are layered with a rich tomato sauce and cumin–flavoured yogurt, then baked. Thick slices of bread and a crisp green salad are the perfect accompaniments to make a satisfying meal.

Teriyaki beef with mushrooms

Teriyaki beef with mushrooms

This dish is your classic steak in a bowl but with an Asian teriyaki dish– yum!

Blackberry ripple ice cream

Blackberry ripple ice cream

Blackberries rarely make an appearance in commercial ice creams, so all the more reason to use them for a homemade frozen dessert. This creamy custard–based ice cream is lightened with Greek–style yogurt and a fresh blackberry purée is stirred through for a pretty purple ripple effect.

Teriyaki chicken skewers

Teriyaki chicken skewers

A succulent Asian dish that's perfect as a starter or side dish!

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Blueberry popovers

Blueberry popovers

Popovers are a much–loved American classic, and the sweet version here is perfect for breakfast or brunch. The batter is baked, with fresh blueberries added, in deep muffin tins, and the popovers are served with sweet, fresh berries to add extra vitamin C.

Soba noodles with smoked tofu

Soba noodles with smoked tofu

These days, supermarkets are stocking a wider variety of noodles. To make this tempting lunch dish, Japanese soba (hearty noodles made from buckwheat) are simmered in a soy and ginger stock with smoked tofu and an appetising mixture of vegetables.

Soy-dressed green beans

Soy-dressed green beans

A deliciously seasoned vegetable side dish that will perfectly accompany an Asian main dish.

Spicy stir-fried duck

Spicy stir-fried duck

Lightly dusted with Chinese five–spice, this tasty duck breast is stir–fried with a little honey, pear and fresh Asian greens to make a modern Asian lunch or dinner. It can be served as part of a shared meal with your favourite noodles or steamed rice on the side.

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Steamed Asian vegetables

Steamed Asian vegetables

This recipe uses two bamboo steamer baskets so vegetables can cook more quickly; if deeply stacked, vegetables may need to be rotated during cooking. This side dish is packed with healthy vitamins. It makes a wholesome meal served with steamed rice.

Steamed fish with ginger and sesame

Steamed fish with ginger and sesame

A 20 minute dish that is as delicious as it is fast!

Steamed whole fish Chinese-style

Steamed whole fish Chinese-style

A whole fish flavoured with ginger, soy sauce and sesame oil looks quite spectacular yet is easy to prepare. It is the perfect meal to serve when entertaining, perhaps with steamed rice and a side dish of crisp Asian greens or mermaid's tresses

Stir-fried beef with noodles

Stir-fried beef with noodles

Tangy tamarind and lemongrass infuse a Thai–inspired sauce for tender strips of beef and fine rice noodles. With fresh greens and baby corn adding the all–important vegetable balance, this is a quick and easy dish that is a meal in itself.

Stir-fried pork with bok choy

Stir-fried pork with bok choy

Stir–fries do not have to be complicated, with numerous ingredients, as this simple recipe shows. Here strips of pork tenderloin are marinated then stir–fried with bok choy, allowing the flavours of the key ingredients to really shine through.

Stir-fried pork with Chinese greens

Stir-fried pork with Chinese greens

A perfect easy, simple and delicious one–dish meal for any occasion.

Noodles with plum and ginger duck

Noodles with plum and ginger duck

A delicious and healthy one–dish Asian meal that takes less than 30 minutes to prepare and cook.

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